Earlier in the day when I went to go get some BBQ supplies, I overheard a boy ask his father, what do you call a cow with no legs? I couldn't help it and jumped in and responded, we call it BBQ.
I had a little lump charcoal left over to add a bit of wood flavor to my BBQ
While the grill is warming up after pouring the charcoal, I like to put down the onions to start cooking
Next came the burgers
And the spiral hot dogs
While I still have some heat coming off the charcoal, I like to throw on some chicken so that I have dinner for tomorrow covered also.
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